01 /
The everyday sourdough
A crackly crust, a soft centre, and a little patience. Naturally leavened for 24 hours.
€7BAKED DAILY
SMALL BATCHES. BIG HEART.
Slow-made bread. Still-warm pastries. Coffee with a familiar face. The best part of your morning is just around the corner.
See what’s bakingMade by hand. Worth getting up for.
The simple things, done really well.
YOUR NEW MORNING RITUAL
Pop in for a loaf. Stay for a coffee.
There’s always room at our table.
12 Baker’s Lane · The neighbourhood
Or until the last crumb is gone.